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Turkish Bay Leaves

$6.00
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Product Description

Bay leaves are a staple in Mediterranean cuisine and are good with beef, chicken, citrus, fish, game, lamb, lentils, rice, tomatoes, white beans, soups, and stews. They have a bitter, spicy, strong, pungent flavor, with a
cooling undertone. the taste is piney with hints of nutmeg and clove. .07 oz

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