Always a great combination! Garlic and extra-virgin olive oil go so well together.
One of My Kitchen Staples
Posted by Dawn on 18th Nov 2020
This Garlic EVOO is an absolute must have in my kitchen. I stock back up when I get down to 1 full bottle remaining. Whether grilling a steak or chicken, sauteing green beans or fresh baby spinach, roasting potatoes or asparagus or making a vinaigrette, this proves to be a consistent quality product every time.